CROP WILD RELATIVES IN VOLOGDA PROVINCE, RECOMMENDED FOR IN SITU CONSERVATION
نویسندگان
چکیده
منابع مشابه
Enhancing the Conservation of Crop Wild Relatives in England
Humans require resilient, rapidly renewable and sustainable supplies of food and many other plant-derived supplies. However, the combined effects of climate change and population growth compromise the provision of these supplies particularly in respect to global food security. Crop wild relatives (CWR) contain higher genetic diversity than crops and harbour traits that can improve crop resilien...
متن کاملConservation of allelic richness in wild crop relatives is aided by assessment of genetic markers.
Wild crop relatives are an important source of genetic variation for improving domesticated species. Given limited resources, methods for maximizing the genetic diversity of collections of wild relatives are needed to help spread protection over a larger number of populations and species. Simulations were conducted to investigate the optimal strategy of sampling materials from populations of wi...
متن کاملCorrection: Ex Situ Conservation Priorities for the Wild Relatives of Potato (Solanum L. Section Petota)
open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
متن کاملEx Situ Conservation Priorities for the Wild Relatives of Potato (Solanum L. Section Petota)
Crop wild relatives have a long history of use in potato breeding, particularly for pest and disease resistance, and are expected to be increasingly used in the search for tolerance to biotic and abiotic stresses. Their current and future use in crop improvement depends on their availability in ex situ germplasm collections. As these plants are impacted in the wild by habitat destruction and cl...
متن کاملBack into the wild—Apply untapped genetic diversity of wild relatives for crop improvement
Deleterious effects of climate change and human activities, as well as diverse environmental stresses, present critical challenges to food production and the maintenance of natural diversity. These challenges may be met by the development of novel crop varieties with increased biotic or abiotic resistance that enables them to thrive in marginal lands. However, considering the diverse interactio...
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ژورنال
عنوان ژورنال: VAVILOVIA
سال: 2019
ISSN: 2658-3879,2658-3860
DOI: 10.30901/2658-3860-2019-1-12-30